Professional's Guide To Pyrotechnics: Understanding And Making Exploding Fireworks | 
 enlarge | Author: John Donner
Publisher: Paladin Press
Category: Book
List Price: $20.00
Buy New: $12.04
You Save: $7.96 (40%)
New (15) from $12.04
Avg. Customer Rating:  18 reviews
Sales Rank: 31796
Media: Paperback
Number Of Items: 1
Pages: 136
Shipping Weight (lbs): 0.4
Dimensions (in): 8.5 x 5.6 x 0.3
ISBN: 087364929X
Dewey Decimal Number: 662.2
EAN: 9780873649292
ASIN: 087364929X
Publication Date: May 1997
Availability: Usually ships in 1-2 business days
Shipping: International shipping available
Condition: Brand New, Perfect Condition, Please allow 4-14 business days for delivery. 100% Money Back Guarantee, Over 1,000,000 customers served.
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Product Description
This book offers a well-rounded selection of reliable, well-researched formulas for the most popular exploding fireworks, including M80s, cherry bombs, ash cans, chasers, globe torpedoes, Knallkorpers, aerial bombs, cracker balls, Flashcrackas and more. For academic study only.
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| Customer Reviews: Read 13 more reviews...
 Good foundational book January 24, 2008
I was hoping for more information on creating color in fireworks, but this was a great place to start.
 Cool Book August 28, 2007
very cool book, great for making typical fireworks
great for the 4th, im using it for July4th '08!!!
good but incoplete March 7, 2007
i THINK TECHNICAL DESCRIPTIONS AND MATERIAL SPECIFICATIONS ARE INCOMPLETE? BUT THE OVERALL EXPLANATIONS ARE GOOD
Informative July 7, 2006
5 out of 5 found this review helpful
First, it must be noted that the mixtures were found to be of a simplified approach. The information is reflective of information contained in other more Advanced Pyrotechnic Texts, but it must be noted that there is not much information about the theory and science behind the blast effect. This is extremely important when dealing with such dangerous compounds. The author acknowledges this and refers the reader to other text for study. This is not to be ignored. If the reader obtains a thourough knowledge of this subject, this book is very informative. This book is precise and accurate.
Good basic beginners book October 4, 2005
5 out of 6 found this review helpful
Lots of good basic recipes that work. Just be careful of some of the mixtures. They can become unstable.
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